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Way, Way back when... Weight Watchers offered a recipe for a mushroom soup that was considered a "free" food. I've looked every where to no avail. Anyone have this recipe?
Thanks
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(post #57147, reply #1 of 4)
Is this the one?
Weight Watchers 0 Point Mushroom Soup
Posted by: Sass Thu, 29 Apr 2004, at 9:29 p.m.
1 cup per serving
Ingredients
2 cans fat-free beef broth
12-16 oz. sliced fresh mushrooms
6 green onions, sliced (white and green parts)
Instructions
Saute mushrooms in a sauce pan sprayed with nonstick cooking spray. (Butter- or olive oil-flavored varieties are fine.)
Pour broth over mushrooms and heat through.
Ladle into bowls and garnish with sliced green onion.
(post #57147, reply #2 of 4)
That's it, thank you. Now I feel stupid because it's so easy.
Thanks again
(post #57147, reply #3 of 4)
You'd be amazed at the 'duh' moments we've all had. I struggled, and I mean struggled with getting pizza off of the counter into the oven. (This was before I had a pizza stone). CLS suggested turning a cookie pan upside down and sliding it off that into the oven. How simple. How silly not to think of it.
But, but, it's SUPPOSED to taste like that!
(post #57147, reply #4 of 4)
At the time, I was thrilled that I could eat something that I actually loved, guilt free. And in my memory of it, it was so perfect and rich that I knew there must have been a secret ingredient.. must have been the PAM.