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Southern Living Yearbooks

chiqui_new_orleans's picture

Being from the South...these are a big part of my cooking library, especially when formulating new menus for catering. They always feature what is most abundant and most typical to the south. Their recipes are highly tested and I've neva been disappointed with the results.

Great color pictures with fabulous presentation......I love it. Also, love the idea that it is recipes from January thru December so it is easy to go digging for what foods are currently best for the season you are preparing the food.