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Stove Top Lasanga from Flavorstone Cookware
Bought the Flavorstone Cookware and it came with a kathy mitchell recipe. I use this recipe the most and even took the recipe with me to the cottage and used a regular non stick pan so you do not need this cookware but it definetly helps because it is made out of superior quality. You can also get 15%off Flavorstone Cookware set if you are interested in purchasing it.
Stove Top Lasagna
Makes 3-4 servings
Ingredients:
• 1 teaspoon olive oil
• ½ small onion, chopped
• 1 clove garlic, crushed
• ¼ teaspoon red pepper flakes
• Salt and pepper*
• 2 cups browned ground beef* (see tips and techniques page)
• 1 28 oz can pureed tomatoes
• 4 oz uncooked lasagna noodles, broken into 2 “pieces DO NOT USE
“NO BOIL” lasagna noodles.
• ¼ cup parmesan cheese
• ½ cup shredded mozzarella cheese
• Part skim ricotta cheese
• Fresh basil
Directions:
1. Brown onion in oil till transparent, add garlic, pepper flakes and
seasoning.
2. Stir 30 seconds, add meat, stir and top with noodles.
3. Pour tomatoes over all, cover and cook 20 minutes, gently stirring
occasionally.
4. Until noodles are tender and juice is absorbed.
5. Add cheeses, stir, dot with rounded spoonfuls of ricotta, garnish with
basil, cover 2 minutes and serve
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