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Corn Casserole, soufflé, pudding???

Rp362's picture

I lost the magazine in a move.  It has a section on corn, I believe it had a corn soup, fritters and the recipe I am looking for individual corn pudding.  Here is what I know you put the corn husks into the ramekin and the recipe used cornmeal, corn, cayenne pepper, cheese.  If someone can help me get this recipe I would appreciate it everyone wants it for Thanksgiving .  I believe it was in an issue like 96 to 2000.  Hope someone can help

Pielove's picture

corn (post #71738, reply #1 of 1)

Hi Rp362, the only similar thing I can find is the individual corn souffle puddings from 200s

Are these they?

Cheers, Jen