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Love lamb, love curry?

soupereasy's picture

Made the Grilled Butterflied Leg of Lamb with Garlic and Curry Spices FC71. Really good. Had it hot the first evening and cold with salad a day later. Nice seasonings. Easy to make (especially if you buy a boneless lamb leg).
Makes a lovely presentation.:)

ps. you really have to love garlic as well!;)

Edited 8/26/2008 5:58 pm ET by soupereasy