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Issue 104 went missing- Can anyone help me out?

Issue 104 went missing- Can anyone help me out? (post #71532)

Artaine on Fri, 10/07/2011 - 09:41

Cooking Discussion

looking for issue 104, Moussaka recipe, think I used it once before. Cannot locate it anywhere. Can anyone give me a hand with this? I hope this is the one I used. Great Bechamel sauce.

Thanks to all.!

moussaka (post #71532, reply #1 of 4)

by Pielove in reply to Artaine [original] on Fri, 10/07/2011 - 10:54

Hey Artaine!

Yes, that is a great moussaka recipe-- we really loved it. Dang, I wish I had remembered it when I was getting eggplants in my CSA box. Anyway, here is the link:

http://www.finecooking.com/recipes/moussaka-grantinee.aspx

You may have to subscribe to the website to access the recipe though!

pie

Thanks! (post #71532, reply #2 of 4)

by Artaine in reply to Pielove [original] on Fri, 10/07/2011 - 13:31

After seeing the pic and reading the recipe calling for lerftoverlamb, I realized that this was not the one I used, darn it!!!!

I dont subscribe online as I have all the issues from #1, just misplaced 104, go figure. Now I am on the hunt for THE moussaka recipe. wish me luck!

moussaka (post #71532, reply #3 of 4)

by Pielove in reply to Artaine [original] on Fri, 10/07/2011 - 19:00

Hi Artaine!

Too bad! Good luck in your search! That recipe is really good, in case you need a fallback.

I have all the issues from #1 also, but I subscribe to the website because it is much easier than hunting through my back issues. How do you keep all those issues organized and accesible?

pie

Moussaka (post #71532, reply #4 of 4)

by ICDOCEAN1 in reply to Artaine [original] on Sun, 10/09/2011 - 03:27

I used the FC archive and found one recipe, the same one already posted. Pie there is a subscription offer for a reduced annual fee for magazine subscribers, free for 14 days and then/$9.95...pretty good deal, but I'm happy with the archive and hoping for updates beyond 2010, I'' have to go check it out.

If you do a search, start with Evelyn's recipe http://www.food.com/recipe/moussaka-59130

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Issue 104 went missing- Can anyone help me out?