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Hickory syrup?

Jillsifer's picture

What's hickory syrup all about? Can anyone (midwesterners?) sort of explain the flavor? (I'm guessing it's used in the same way that maple syrup would be?)

Is there any way to get the flavor into words?

Would love to know more.

As always, a million thanks.



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Christmas is the season for kindling the fire of hospitality in the hall, the genial flame of charity in the heart.

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