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Rye bread

Jean's picture

Rye bread (post #63864)


Got a loaf about ready to come out of the oven. Baked my version of Moomie's bread with ww flour this morning and here's a similar recipe that is turning out well for a rye.

Easy Rye Bread

1 1/4 cups water
1 Tbs softened butter
2 1/4 cups bread flour
1 cup Rye flour
2 Tbs dry milk
2 Tbs sugar
1 1/2 tsp salt
1 tsp caraway seed
2 3/4 tsp saf instant yeast (or equivalent)

Mix in bread machine (dough setting)
Form loaf and let rise in pan for 30-45 minutes.
Bake at 375° for 30+ minutes.

The texture of this loaf is similar to the Moomie's loaf and DH loves it for sandwiches.  Yea!

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