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Mocha-marmalade shortbread bars

Regality's picture

Made these yesterday and they were quite good.  I couldn't find my 9x13, so had to use a slightly smaller pan.  As a result, they took longer to bake, but I have a suspicion that even with the proper pan, they would take somewhat longer than the directions indicate.  Also, I melted the chocolate/cream in the mw rather than using the stovetop method.  I think next time I will also melt the marmalade a bit to make it more spreadable and use some parchment paper in the bottom of the pan because they have a tendency to stick.


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